Vindaloo Spice Mix
For many centuries the Portuguese ruled small pockets of India. The Portuguese were the originators of vindaloo, but in Goa, the dish was altered over the years to accommodate the locals taste buds.
We handcraft this tasty curry by mixing together turmeric, garlic, cayenne pepper, paprika, ginger, cardamom, coriander, cumin, mustard seeds, cinnamon, black pepper and cloves.
PRODUCT INFO
Hand mixed on site, using only pure spices. Supplied in a resealable doy pouch
RETURN & REFUND POLICY
Should the product be faulty or defective in any way, please contact us immediately with a description and photo and we’ll do our best to either replace the item or refund you within 3 working days.
SHIPPING INFO
When placing your order, please specify whether you would like to collect or have it delivered to your door.
Deliveries to main centres within Cape Town, under 10kg, cost R65 and will be free for orders over R500. Delivery of orders over 10kg will be quoted on order.
Collections can be arranged in Sunnydale, Fish Hoek, Belville and Wynberg. Again, simply let us know what you prefer when placing your order and we’ll get your products to you hassle-free.